Why Celebrities Like Oprah and Harry Styles Are Turning to Chinese Tea — And Why You Should Too
In recent years, a quiet but powerful wellness revolution has been brewing — and it smells like jasmine, tastes like oolong, and calms the soul like pu-erh. From Oprah Winfrey sipping tieguanyin before meditation, to Harry Styles reportedly enjoying a nightly cup of jasmine green tea, Chinese tea has become the go-to ritual for many celebrities seeking balance, beauty, and a bit of Eastern serenity.
But why are the world’s most influential stars turning to traditional Chinese teas instead of lattes or sugary matcha drinks? Let’s explore the trend — and how you can bring this ancient ritual into your modern life.

The Celebrity Tea Obsession: Not Just a Fad
Tea has long been associated with mindfulness and elegance. But in Hollywood and beyond, Chinese tea has taken on a new life as both a health staple and status symbol.
- Oprah Winfrey, a long-time wellness advocate, has spoken publicly about her love for traditional Chinese teas like da hong pao and white peony. She often highlights tea’s role in her morning routine — as a moment of reflection before starting a high-performance day.
- Gwyneth Paltrow, founder of Goop, frequently promotes Chinese herbal infusions, especially fermented teas like pu-erh, known for its gut health benefits and metabolism-boosting properties.
- Harry Styles and Emma Watson have both been seen with tea tumblers, and fan reports often mention their preference for floral or lightly oxidized teas like jasmine or oolong.
This movement isn’t just about trend — it’s about transformation. The global shift toward slow living, mental wellness, and authenticity has aligned perfectly with what Chinese tea culture represents: harmony, purity, and time-tested elegance.
Why Chinese Tea Is the Ultimate Modern Luxury
Chinese tea is more than a beverage. It’s a 5,000-year-old ritual that carries the richness of dynasties, philosophies, and plant wisdom. Whether it’s the smoky complexity of lapsang souchong, the delicate floral notes of jasmine pearls, or the earthy smoothness of aged pu-erh, every sip tells a story.
Key Benefits of Premium Chinese Tea:
- Natural antioxidants that support skin health and aging gracefully
- Caffeine control: gentler energy than coffee without the crash
- Gut-friendly enzymes in fermented teas like pu-erh
- Stress-reducing compounds that promote calm and clarity
- No additives — just whole, hand-harvested leaves from heritage tea gardens
Unlike Western-style bagged teas, loose-leaf Chinese teas are often hand-rolled, sun-dried, and packed with subtle layers of flavor. They invite you to slow down, to taste more, and to live more consciously.
How to Choose Your First (or Next) Luxury Chinese Tea
If you’re new to the world of fine Chinese teas, here’s a guide to get you started:
- Green Tea (e.g. Longjing / Dragon Well) – Light, grassy, refreshing; ideal for morning clarity.
- White Tea (e.g. Baihao Yinzhen / Silver Needle) – Delicate, cooling, and anti-inflammatory; a celebrity favorite for skincare.
- Oolong (e.g. Tie Guan Yin / Iron Goddess) – Fragrant and slightly creamy; perfect for afternoon tea breaks.
- Pu-erh – Earthy, aged, and complex; great for digestion and post-meal rituals.
A Taste of the East — Delivered to the West
Whether you’re looking for the antioxidant boost of green tea, the smooth calm of oolong, or the depth of a vintage pu-erh, now is the time to embrace this ancient luxury in your everyday life.
Our curated collection features single-origin, handpicked teas from China’s legendary mountains — packaged for freshness and designed for modern ritual.
Join the growing movement of mindful, global tastemakers. Let your tea be more than a drink. Let it be your sanctuary.