Spring Harvest notes: Spring picked Middle Mountain Dan Cong is typically harvested in early April! Our Spring Yu Lan Xiang is fresh, umami, bitter, and astringent, but also has a long lasting fruity sweetness and heady aroma. Like the winter harvest (also available), this a prominent sweet magnolia flower nectar aroma and taste!

Winter Harvest notes:  Winter picked Dan Cong is typically picked and processed in Late-October into mid-November and carries a unique taste and feeling.  Our winter harvested “Yu Lan Xiang” has a sweet magnolia nectar aroma and thick sweet floral taste that is countered by some vegetal bitterness, however the sweet floral character with a creamy taste/feeling dominates the palate.

Winter Harvest is early November

Spring Harvest is early April

Origin:  Tou She Village, Feng Huang Town, Raoping County of Guangdong Province.

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