Hua Xiang Jin Jun Mei Black Tea from Wu Yi Mountains

The Hua Xiang Jin Jun Mei Black Tea grows in the same regions as the renowned Rock Oolongs from Wu Yi Mountains and exhibits a similar mineral sweetness and floral fragrance. Through slight oxidation, the tea maintains a hint of oolong-like greenness that embodies its rocky origins. With a balanced combination of sweetness, floral notes, and minerals, there is a fleeting touch of bitterness that serves as a reminder that we are savoring the disguised nectar-like dream potion made from tea leaves. For optimal brewing, we recommend using 85-90C water and keeping the first infusions short.

April Harvest

Wu Yi Township in Fujian Province

**Tea soup will typically be darker than shown in the photos.